Saturday 27 August 2011

The Icing on Top

There are so many positives to opening The Cakehouse, we’ll have an endless supply of cake for one! We’ll also have the satisfaction of running our own business and hopefully there’ll be financial rewards too. But the best thing will be seeing the delight on people’s faces as they devour our culinary creations.
It will be a few more weeks yet until that can happen in our shop (we’re still finalizing the details before we sign on the dotted line) so we decided to launch a competition on the social network site Twitter to give away half a dozen cupcakes. We thought it would be the perfect way to give people a chance to start enjoying our sweet treats now, and you certainly got excited about it.
Our winner was chosen, and yesterday was the moment of truth as we delivered six raspberry cupcakes to Ceri Knight from Cardiff. We waited with baited to breath to watch her reaction, and we weren’t disappointed, because she absolutely loved them.
And we hope you’ll love them too when The Cakehouse opens in Cardiff, because customer satisfaction really will be the icing on the top of the business we’re cooking up!

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