However, while we were sat feeling sorry for ourselves we
remembered that old wives tale ‘feed a cold and starve a fever’, so we have
spent the day eating!
After breakfast we had a mid morning snack of a walnut whip,
followed by freshly made egg mayonnaise fingers sandwiches for lunch, with hand-baked
salt and pepper crisps and a delicious slice of home baked Victoria sponge.
Then this afternoon we’ve had thick seeded toast with lashings of hummus, and
now thoughts are turning to supper! Perhaps we’ll have aubergine bake with
basmati rice, or pesto pasta with a crisp green side salad or maybe a stir fry
with satay sauce.
Well, whatever we choose tonight, the good news is that we
are feeling better!
Our methods may not be scientifically proved, and sadly you’re
not likely to get a slice of our yummy cakes on prescription, but we definitely
don’t feel as rough as we did this morning!